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CalsBreakfast cerealKellogg's Gluten Free Sultana Bran Breakfast Cereal 350g

Kellogg's Gluten Free Sultana Bran Breakfast Cereal 350g

60% wholegrain, 1560 kJ (373 Cal), 19.9 g sugars, 240 mg sodium per 100 g. Verified against the label photographed on pack.

Gluten FreeHigh FibreSource of FibreVeganVegetarian 60% wholegrain ★ 4 Health Stars, from pack

Nutrition information per 100 g

Nutrition Information

Serving size: 45 g
Energy1560 kJ (373 Cal)#40✓ 2 sources
Protein7.6 g#104✓ 2 sources
Fat, total4.1 g#93✓ 2 sources
- saturated0.5 g#39✓ 3 sources
Carbohydrate70.5 g#84✓ 3 sources
- sugars19.9 g#84✓ 2 sources
Dietary fibre9.9 g#45✓ 3 sources
Sodium240 mg#81✓ 2 sources
Niacin (B3)5.6 mg◈ label only

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in breakfast cereal

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Pack photograph of Kellogg's Gluten Free Sultana Bran Breakfast Cereal 350g showing the printed nutrition panelOpen full size
The pack photograph these values were read from, August 2026. Zoom in and read the printed panel yourself.

Ingredients

Whole grain brown rice (60%), sultanas (24%) (sultanas, humectant glycerol, sunflower oil), sugar, rice bran (4%), chickpea fibre, soluble corn fibre, molasses, salt, vitamins (vitamin E, niacin, thiamin, riboflavin, vitamin B6, folate), minerals (iron, zinc oxide).
60% wholegrain by the pack’s own declaration

Where it ranks

Compared head-to-head

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