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Coco & Lucas' Gluten Free Spaghetti Meatballs 350g

17% vegetables, 476 kJ (114 Cal), 1.8 g sugars, 264 mg sodium per 100 g.

17% vegetables
Seen atWoolworthsas of Aug 2026 · never sponsored

Nutrition information per 100 g

Nutrition Information

Serving size: 350 g
Energy476 kJ (114 Cal)#118reported
Protein5.5 g#290reported
Fat, total3.3 g#117reported
- saturated1.1 g#127reported
Carbohydrate14 g#202reported
- sugars1.8 g#137reported
Dietary fibre2.8 g#37reported
Sodium264 mg#200reported

✓ = independent sources agree. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in frozen meals

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Ingredients

Bolognese Sauce (Tomato Passata, Water, Celery, Onion, Carrot, Tomato, Canola Oil, Garlic, Salt, Sugar, Spices, Herbs), Gluten Free Spaghetti (35%) (Maize Starch, Potato Starch, Soya Flour, Rice Starch, Emulsifier [471]), Beef Meatballs (17%) (Beef, Water, Soy Protein, Rice Flour, Gluten Free Crumb, Spices (Coriander, Pepper), Dehydrated Vegetables, Dextrose, Burnt Sugar, Herbs (Parsley, Oregano), Mustard Flour, Yeast Extract, Spice Extract), Cheddar Cheese (Milk)
17% vegetables by the pack’s own declaration

Where it ranks

Compared head-to-head

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