Every pack on the shelf. Verified.
Nutrition for all 352 Australian chips, cross-checked against the label photographed on each pack.





Rankings
The chips with the least sodium on Australian shelves is Mamee Monster Rice Stick Chicken Flavour 200g at 32 mg sodium per 100 g, verified against the pack label.





Three chips tie for the least fat on Australian shelves at 0.2 g fat per 100 g: Orgran Gluten Free Crispbread Sweet Potato & Pumpkin 125g, Old El Paso Thick N Chunky Salsa Mild 395g and Old El Paso Thick N Chunky Salsa Medium 395g, all verified against their pack labels.





Eight chips tie for the least saturated fat on Australian shelves at 1 g saturated fat per 100 g: Cholula Salsa Original 340g, Cholula Salsa Verde 340g and Woolworths Medium Salsa 300g and 5 more, all verified against their pack labels.





The chips with the fewest kilojoules on Australian shelves is Old El Paso Nachos Salsa Topping Mild 390g at 452 kJ per 100 g (108 Cal), verified against the pack label.





Three chips tie for the most fibre on Australian shelves at 25.5 g fibre per 100 g: Harvest Snaps Baked Pea Crisps Original Salted 120g, Harvest Snaps Baked Pea Crisps Original Salted 5 pack and Calbee Harvest Snaps Pea Original Salted 50 Pack, all verified against their pack labels.





The chips with the least sodium among lower-fat chips on Australian shelves is Mamee Monster Rice Stick Chicken Flavour 200g at 32 mg sodium per 100 g, verified against the pack label.





The full shelf
Potato chips (206)














































































































































































































Corn and tortilla chips (51)



















































Vegetable and legume chips (56)
























































Popped and baked (16)
















More chips (23)






















