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Abbott's Bakery Light Rye Bread Sandwich Slice Loaf 680g

1020 kJ (244 Cal), 2.4 g sugars, no added sugar, 379 mg sodium per 100 g. Verified against the label photographed on pack.

Low FatLow SugarSource of FibreSource of ProteinVegan
Seen atWoolworthsColesas of Aug 2026 · never sponsored
Under review. The pack label disagrees with supplier data on: sodium. Those rows are marked * below and show what each source reports; none is published as verified, or used in rankings and comparisons, until the disagreement is resolved. See what changed.

Nutrition information per 100 g

Nutrition Information

Serving size: 76 g
Energy1020 kJ (244 Cal)#99✓ 2 sources
Protein8.8 g#167✓ 2 sources
Fat, total2.2 g#55✓ 3 sources
- saturated0.6 g#89✓ 3 sources
Carbohydrate44.2 g#189✓ 3 sources
- sugars2.4 g#121✓ 3 sources
Dietary fibre4.2 g#186✓ 3 sources
Sodium379 mg#172✓ 2 sources

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in bread

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Pack photograph of Abbott's Bakery Light Rye Bread Sandwich Slice Loaf 680g showing the printed nutrition panelOpen full size
The pack photograph these values were read from, August 2026. Zoom in and read the printed panel yourself.

Ingredients

Wheat Flour, Water, Rye Flour (11%), Rye Meal (5%), Baker's Yeast, Vinegar, Wheat Gluten, Iodised Sa lt, Canola Oil, Fermented Wheat Flour, Soy Flour, Barley Malt Flour (0.5%), Vegetable Emulsifiers (4 81, 472e), Vitamins (Thiamin, Folic Acid), Process ing Aid (Wheat).

Where it ranks

Compared head-to-head

See all 359 bread products with verified nutrition, the bread rankings or every head-to-head comparison.

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