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CalsCrumpets & pancakesTip Top English Muffins Wholemeal Bakery 6 pack

Tip Top English Muffins Wholemeal Bakery 6 pack

49% wholegrain, 870 kJ (208 Cal), 3.7 g sugars, 365 mg sodium per 100 g.

49% wholegrain

Nutrition information per 100 g

Nutrition Information

Serving size: 67 g
Energy870 kJ (208 Cal)#6reported
Protein9.8 g#4reported
Fat, total2.8 g#9reported
- saturated0.5 g#6reported
Carbohydrate34.3 g#5reported
- sugars3.7 g#11reported
Dietary fibre4.6 g#7reported
Sodium365 mg#19reported

✓ = independent sources agree. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in crumpets & pancakes

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Ingredients

Whole Grain Wholemeal Wheat Flour (49%), Water, Baker’s Yeast, Wheat Gluten, Maize, Canola Oil, Iodised Salt, Vinegar, Soy Flour, Raising Agent (341), Acidity Regulators (263, 262), Vegetable Emulsifiers (481, 472e), Wheat Flour, Preservatives (202, 200), Sugar, Vitamins (Thiamin, Folic Acid), Processing Aid Wheat.
49% wholegrain by the pack’s own declaration

Where it ranks

Compared head-to-head

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