Cals
CalsDeli meatsMontecatini Guanciale Cured Pork 300g - 400g
Montecatini

Montecatini Guanciale Cured Pork 300g - 400g

96% meat, 2570 kJ (614 Cal), 0.5 g sugars, no added sugar, 1770 mg sodium per 100 g.

96% meat

Nutrition information per 100 g

Nutrition Information

Serving size: 25 g
Energy2570 kJ (614 Cal)#345reported
Protein13.5 g#312reported
Fat, total59.9 g#346reported
- saturated20.7 g#348reported
Carbohydrate7.3 g#327reported
- sugars0.5 g#30reported
Sodium1770 mg#324reported

✓ = independent sources agree. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in deli meats

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Ingredients

Australian Pork (96%), Salt, Dextrose (Maize), Starter Cultures, Garlic, Spices, Antioxidant (316), Preservative (250,251). Inedible Rind. To be cooked before consumption.
96% meat by the pack’s own declaration

Where it ranks

Compared head-to-head

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