Cals
Cals › Frozen meals › Plant Based Vegie Sausages

Plant Based Vegie Sausages

22% vegetables, 885 kJ (212 Cal), 1.7 g sugars, 465 mg sodium per 100 g.

22% vegetables
Seen atColesas of Aug 2026 · never sponsored

Nutrition information per 100 g

Nutrition Information

Serving size: 100 g
Energy885 kJ (212 Cal)#385reported
Protein19.9 g#11reported
Fat, total10.8 g#400reported
- saturated0.9 g#66reported
Carbohydrate7.4 g#45reported
- sugars1.7 g#127reported
Dietary fibre2.6 g#45reported
Sodium465 mg#371reported

✓ = independent sources agree. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in frozen meals

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Ingredients

water, vegetable protein (22%) (wheat, soy), vegetable oil, seasoning (barley, soy), starch (tapioca, potato), oats, flavours (wheat), sugar, breadcrumbs (wheat), yeast extract, onion, mineral salt (potassium chloride), minerals (zinc, iron), garlic, salt, vitamin (B12).
22% vegetables by the pack’s own declaration

Where it ranks

Compared head-to-head

See all 451 frozen meals products with verified nutrition, the frozen meals rankings or every head-to-head comparison.

Browsing Frozen meals · rankings · finder · what changed