Cals
CalsPastaLeggo's Fresh Roasted Pumpkin & Feta Ravioli 630g

Leggo's Fresh Roasted Pumpkin & Feta Ravioli 630g

898 kJ (215 Cal), 1.6 g sugars, 370 mg sodium per 100 g. Verified against the label photographed on pack.

Nutrition information per 100 g

Nutrition Information

Serving size: 158 g
Energy898 kJ (215 Cal)#99reported
Protein7.9 g#163reported
Fat, total6.1 g#234reported
- saturated2.1 g#209reported
Carbohydrate30.4 g#77reported
- sugars1.6 g#116reported
Sodium370 mg#206reported

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in pasta

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Pack photograph of Leggo's Fresh Roasted Pumpkin  & Feta Ravioli 630g showing the printed nutrition panelOpen full size
The pack photograph these values were read from, August 2026. Zoom in and read the printed panel yourself.

Ingredients

Flour (48%) (*wheat* flour durum *wheat* semolina) water breadcrumbs (*wheat* flour yeast sugar salt canola oil) pumpkin [roasted (3.5%) powder] carro t canola oil *egg* cheddar cheese (contains *milk*) fetta cheese (2.5%) (contains *milk*) garlic par mesan cheese (contains *milk*) yeast extract salt brown sugar.

Compared head-to-head

See all 329 pasta products with verified nutrition, the pasta rankings or every head-to-head comparison.

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