Cals
CalsParty foodBibigo Soup Mandu Vegetable Dumplings 279g

Bibigo Soup Mandu Vegetable Dumplings 279g

817 kJ (195 Cal), 1.1 g sugars, 338 mg sodium per 100 g. Verified against the label photographed on pack.

Nutrition information per 100 g

Nutrition Information

Serving size: 129 g
Energy817 kJ (195 Cal)#46✓ 2 sources
Protein5.7 g#102✓ 2 sources
Fat, total12.2 g#102✓ 2 sources
- saturated2.2 g#53✓ 2 sources
Carbohydrate15.9 g#18✓ 2 sources
- sugars1.1 g#23✓ 2 sources
Sodium338 mg#31✓ 2 sources

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in party food

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Pack photograph of Bibigo Soup Mandu Vegetable Dumplings 279g showing the printed nutrition panelOpen full size
The pack photograph these values were read from, August 2026. Zoom in and read the printed panel yourself.

Ingredients

Fish Gelatin [Fish Gelatin, Seasoning {Yeast Extract, Salt, Soy Sauce {Soy, Wheat}], Flavour Enhancer [635]}, Flavour Enhancer [621], Soy Sauce {Soy, Wheat}], Water, Wheat Flour, Canola Oil, Vegetables [7%] [Onion, Cabbage, Spring Onion, Leek, Garlic], Palm Shortening, Texturized Soy Protein, Tofu[Soy], Modified Tapioca Starch[1442], Soy Sauce[Soy, Wheat], Wheat Fibre, Thickner [461], Salt, Sugar, Artificial Flavour, Flavour Enhancers [631, 627], Hot Pepper Extract, Seasame Oil, Seasoning [Soy, Wheat], Thickener[464], Black Pepper Powder, Ginger Powder, Natural Flavour

Where it ranks

Compared head-to-head

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