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CalsPantry dessertsHershey's Caramel Topping Syrup 425g

Hershey's Caramel Topping Syrup 425g

1210 kJ (289 Cal), 55.7 g sugars, 151 mg sodium per 100 g. Verified against the label photographed on pack.

Nutrition information per 100 g

Nutrition Information

Serving size: 20 g
Energy1210 kJ (289 Cal)#54✓ 2 sources
Protein2 g#18✓ 2 sources
Fat, total0.2 g#27✓ 2 sources
- saturated0.1 g#17✓ 2 sources
Carbohydrate70 g#59✓ 2 sources
- sugars55.7 g#64✓ 2 sources
Sodium151 mg#57✓ 2 sources

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in pantry desserts

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Pack photograph of Hershey's Caramel Topping Syrup 425g showing the printed nutrition panelOpen full size
The pack photograph these values were read from, August 2026. Zoom in and read the printed panel yourself.

Ingredients

Corn Syrup Solids, High Fructose Syrup, Water, Sugar, Skim Milk Powder, Acidity Regulator (339, 331), Colour (150a), Flavour, Salt, Emulsifier (472c), Preservative (202), Thickener (415)

Where it ranks

Compared head-to-head

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