Cals
CalsCooking saucesPassage To Asia Chinese Hoisin Stir Fry Sauce 200g

Passage To Asia Chinese Hoisin Stir Fry Sauce 200g

510 kJ (122 Cal), 16.5 g sugars, 1510 mg sodium per 100 g.

Nutrition information per 100 g

Nutrition Information

Serving size: 50 g
Energy510 kJ (122 Cal)#162reported
Protein1.8 g#253reported
Fat, total2.2 g#180reported
- saturated0.3 g#102reported
Carbohydrate23 g#220reported
- sugars16.5 g#283reported
Sodium1510 mg#224reported

✓ = independent sources agree. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in cooking sauces

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Ingredients

Water, Sugar, Gluten Free Soy Sauce [Water, Soybeans, Rice, Salt], Garlic (4%), Vegetable Powders, Salt, Black Bean Sauce Powder (2%) [contains Soy], Corn Starch, Sesame Oil, Spices, Natural Colours (Caramel I, Paprika Oleoresin), Food Acid (Citric Acid), Vegetable Gum (Xanthan)

Where it ranks

Compared head-to-head

See all 442 cooking sauces products with verified nutrition, the cooking sauces rankings or every head-to-head comparison.

Browsing Cooking sauces · rankings · finder · what changed