Rana Fresh Tortellini Pumpkin Mozzarella 600g
46% wholegrain, 1140 kJ (272 Cal), 9.4 g sugars, no added sugar, 353 mg sodium per 100 g.
Nutrition information per 100 g
Nutrition Information
| Energy | 1140 kJ (272 Cal) | #128 | reported |
| Protein | 9.6 g | #134 | reported |
| Fat, total | 5.9 g | #231 | reported |
| - saturated | 3.4 g | #230 | reported |
| Carbohydrate | 41.5 g | #133 | reported |
| - sugars | 9.4 g | #277 | reported |
| Sodium | 353 mg | #202 | reported |
✓ = independent sources agree. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).
How it compares in pasta
Lowest energyof 283
- 1Slendier Konjac Noodle Style 400g8 Cal
- 2Lian Pho Bo Rice Noodle 12 x 70g52 Cal
- 3SIMPLEE Gluten Free Beef Cup Noodle 70g62 Cal
- 3SIMPLEE Gluten Free Chicken Cup Noodle 70g62 Cal
- 5Coles Chicken Flavour Brown Rice Noodles67 Cal
- 128Rana Fresh Tortellini Pumpkin Mozzarella 600g272 Cal
Highest proteinof 283
- 1Vetta SMART Protein Spirals Pasta 375g24.9 g
- 1Vetta Smart Protein Penne Pasta 375g24.9 g
- 3Vetta SMART Protein Spaghetti 375g24 g
- 4San Remo Pulse Pasta Red Lentils 250g23 g
- 5La Molisana High Protein Fusilli Pasta 400g21.8 g
- 134Rana Fresh Tortellini Pumpkin Mozzarella 600g9.6 g
Lowest sugarsof 279
- 1Fantastic Beef Noodle Bowl 85g0 g
- 2La Molisana Pastificio Extra Di Lusso Gluten Free Potato Gnocchi 500g0.1 g
- 2La Molisana Pastificio Extra Di Lusso Potato Gnocchi Pasta 500g0.1 g
- 2Fantastic Chicken Noodle Bowl 85g0.1 g
- 2Latina Fresh Gluten Free Beef Ravioli Pasta 280g0.1 g
- 277Rana Fresh Tortellini Pumpkin Mozzarella 600g9.4 g
Lowest sodiumof 278
- 1Barilla Gluten Free Spaghetti Gluten Free 340g1 mg
- 1Barilla Gluten Free Penne Rigate 340g1 mg
- 1Barilla Gluten Free Fusilli 430g1 mg
- 4San Remo Pasta Pulse Penne 250g3 mg
- 5La Molisana Pastificio Extra Di Lusso Egg Lasagne Pasta 250g4 mg
- 202Rana Fresh Tortellini Pumpkin Mozzarella 600g353 mg
Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.
Ingredients
Pasta (54%): Soft Wheat Flour, Egg (30%), Durum Wheat Semolina.Filling (46%): Pumpkin Puree (32%), Mozzarella Cheese (18%) (Milk, Salt, Non-animal Rennet), Whey Powder (Milk), Vegetable Fibres (Corn, Potato), Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Ricotta Cheese [Whey (Milk), Milk, Salt]. Starches, Cream (Milk), Butter (Milk), Lactose (Milk), Natural Flavourings (Milk), Grated Cheese (Milk, Salt, Non-animal Rennet), Salt, Garlic, Nutmeg.
46% wholegrain by the pack’s own declaration
Compared head-to-head
vs Coles Kitchen Ham & Cheese Tortellini vs WORLD KITCHEN Spinach & Ricotta Agnolotti 625g vs Fresh Pasta Beef Ravioli
See all 329 pasta products with verified nutrition, the pasta rankings or every head-to-head comparison.