Cals
CalsPastaLeggo's Fresh Three Cheese & Pepper Ravioli 630g

Leggo's Fresh Three Cheese & Pepper Ravioli 630g

879 kJ (210 Cal), 0.9 g sugars, 428 mg sodium per 100 g. Verified against the label photographed on pack.

Nutrition information per 100 g

Nutrition Information

Serving size: 210 g
Energy879 kJ (210 Cal)#94✓ 2 sources
Protein8.9 g#140✓ 2 sources
Fat, total4.9 g#220✓ 2 sources
- saturated2.3 g#218✓ 2 sources
Carbohydrate31.5 g#88✓ 2 sources
- sugars0.9 g#55✓ 2 sources
Sodium428 mg#226✓ 2 sources

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in pasta

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Ingredients

Australian Flour (48%) (Wheat Flour, Durum Wheat Semolina), Ricotta Cheese (14%) (Whey (Milk), Milk, Salt, Acidity Regulator (260)), Water, Breadcrumbs (Wheat Flour, Salt, Emulsifier (471), Yeast, Sugar, Canola Oil), Cheddar Cheese (4%) (Milk), Egg, Canola Oil, Parmesan Cheese (1%) (Milk), Salt, Yeast Extract, Pepper (0.1%), Lemon Zest

Compared head-to-head

See all 329 pasta products with verified nutrition, the pasta rankings or every head-to-head comparison.

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