Cals
CalsCooking saucesPatak's Tikka Masala Curry Paste 283g

Patak's Tikka Masala Curry Paste 283g

0.8 g sugars, no added sugar, 1870 mg sodium per 100 g.

Nutrition information per 100 g

Nutrition Information

Serving size: 35 g
Energyunder reviewunder review
Protein3 g#174✓ 2 sources
Fat, total22.9 g#384✓ 2 sources
- saturated1.7 g#306✓ 2 sources
Carbohydrate7.8 g#60✓ 2 sources
- sugars0.8 g#10✓ 2 sources
Dietary fibre6.8 g#19reported
Sodium1870 mg#238✓ 2 sources

✓ = independent sources agree. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in cooking sauces

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Ingredients

Water, Ground Spices (19%) Turmeric (5%), Paprika (4%), Cumin (3%), Coriander (3%), Spices (1%)), Vegetable Oil, Salt, Maize Flour, Acidity Regulators (Acetic Acid, Citric Acid), Tamarind, Garlic Powder, Cumin Seed (0.2%), Colour (Paprika Oleoresin), Dried Fenugreek Leaves, Dried Coriander Leaves (0.1%).

Where it ranks

Compared head-to-head

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