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Woolworths Vanilla Cake With Biscoff 450g

1680 kJ (402 Cal), 33.8 g sugars, 257 mg sodium per 100 g. Verified against the label photographed on pack.

Nutrition information per 100 g

Nutrition Information

Serving size: 45 g
Energy1680 kJ (402 Cal)#160✓ 2 sources
Protein3.4 g#208✓ 2 sources
Fat, total16.7 g#105✓ 2 sources
- saturated10.9 g#184✓ 2 sources
- trans0.1 g◈ pack label
Carbohydrate59 g#211✓ 2 sources
- sugars33.8 g#163✓ 2 sources
Sodium257 mg#150✓ 2 sources

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in cakes & muffins

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Pack photograph of Woolworths Vanilla Cake With Biscoff 450g showing the printed nutrition panelOpen full size
The pack photograph these values were read from, August 2026. Zoom in and read the printed panel yourself.

Ingredients

Flour (Wheat Flour, Vitamins (Thiamine, Folate)),Water, Icing Sugar Mixture (Sugar, Maize Starch),Golden Syrup, Lotus Biscoff Paste (8%) (Lotus Biscoff Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Sugar Syrup, Raising Agent (500),Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar,Emulsifier (Lecithin (Soy)), Citric Acid), Sugar,Coconut Oil, Creaming Shortening (Vegetable Oils(Palm, Soybean), Emulsifiers (471, 435), Antioxidant (307b)), Lotus Biscoff Crumble (2%) (Wheat, Soy), Lotus Biscoff Biscuit (2%) (Wheat, Soy), Natural Flavours (Rowan Berry Extract, Lemon Powder), Emulpals (Rice Starch, Emulsifiers (475, 471)), Apple Cider Vinegar, Acidity Regulator (500), NaturalVanilla Flavour, Baking Powder (Wheat), Salt.

Where it ranks

Compared head-to-head

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