Cals
CalsCrackersOlina's Bakehouse Gluten Free Seeded Brown Rice Crackers Chilli 80g

Olina's Bakehouse Gluten Free Seeded Brown Rice Crackers Chilli 80g

38% wholegrain, 2110 kJ (504 Cal), 4.5 g sugars, 445 mg sodium per 100 g. Verified against the label photographed on pack.

38% wholegrain

Nutrition information per 100 g

Nutrition Information

Serving size: 25 g
Energy2110 kJ (504 Cal)#299✓ 2 sources
Protein15.2 g#44✓ 2 sources
Fat, total31.9 g#304✓ 2 sources
- saturated4.1 g#203✓ 2 sources
Carbohydrate34.4 g#42✓ 2 sources
- sugars4.5 g#217✓ 2 sources
Dietary fibre11.2 g#18✓ 2 sources
Sodium445 mg#87✓ 2 sources

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in crackers

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Pack photograph of Olina's Bakehouse Gluten Free Seeded Brown Rice Crackers Chilli 80g showing the printed nutrition panelOpen full size
The pack photograph these values were read from, August 2026. Zoom in and read the printed panel yourself.

Ingredients

Seeds (50%) (Pumpkin Seed Kernels, Sunflower Seeds, Sesame Seeds, Linseeds, Black Sesame Seeds), Brown Rice Flour (38%) (Rice Flour, Rice Bran), Sweet Chilli Relish (8%) Water, Sugar, Capsicum (0.3%), Chilli (0.2%), Thickener (1422), Garlic, Food Acid (260), Salt, Vegetable Gum (415), Colour (160c), Preservative (200), Canola Oil, Psyllium Husk, Salt, Chilli (0.6%)
38% wholegrain by the pack’s own declaration

Where it ranks

Compared head-to-head

See all 345 crackers products with verified nutrition, the crackers rankings or every head-to-head comparison.

Browsing Crackers · rankings · finder · what changed