Bega Cheddar Cheese 250g vs EMPORIUM SELECTION Smoked Cheese 200g
Per 100 g, Bega Cheddar Cheese 250g has less sugar (1 vs 1.2), less sodium (592 vs 1210), more protein (19.4 vs 19) than EMPORIUM SELECTION Smoked Cheese 200g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Fat, total (lower)
25 vs 26.8 g
Side by side, per 100 g
| Value | Bega | EMPORIUM SELECTION |
|---|---|---|
| Energy | 1330 kJ (318 Cal) | 1310 kJ (313 Cal) |
| Protein | 19.4 g | 19 g |
| Fat, total | 26.8 g | 25 g |
| - saturated | 17.5 g | 17 g |
| - monounsaturated | 0 g | - |
| - polyunsaturated | 0 g | - |
| - trans | 0 g | - |
| Carbohydrate | 1 g | 3 g |
| - sugars | 1 g | 1.2 g |
| Dietary fibre | 0 g | - |
| Sodium | 592 mg | 1210 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Bega: Cheese (Minimum 70%) (Milk, Salt, Starter Culture (Milk), Enzymes), Water, Butter (Cream (Milk), Wat er, Salt) or Cream (Milk), or Milk Fat, Mineral Sa lts (331
EMPORIUM SELECTION: see pack