Cals › Rolls, bagels & wraps › Compare › Sauer's Bakehouse Bread Rolls Turkish 2 pack vs Warburtons Gluten Free Super Soft Sliced White Rolls 4 Pack
Sauer's Bakehouse Bread Rolls Turkish 2 pack vs Warburtons Gluten Free Super Soft Sliced White Rolls 4 Pack
Per 100 g, Sauer's Bakehouse Bread Rolls Turkish 2 pack has less sugar (1.2 vs 7.5), less saturated fat (0.2 vs 0.5), more protein (7.1 vs 5.8) than Warburtons Gluten Free Super Soft Sliced White Rolls 4 Pack.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Sauer's Bakehouse Bread Rolls Turkish 2 packSauer's Bakehouse
vs
Warburtons Gluten Free Super Soft Sliced White Rolls 4 PackWarburtons
Protein (higher)
7.1 vs 5.8 g
Fat, total (lower)
1.7 vs 6 g
saturated (lower)
0.2 vs 0.5 g
sugars (lower)
1.2 vs 7.5 g
Carbohydrate (lower)
37.2 vs 45 g
Sodium (lower)
300 vs 382 mg
Side by side, per 100 g
| Value | Sauer's Bakehouse | Warburtons |
|---|---|---|
| Energy | 967 kJ (231 Cal) | 979 kJ (234 Cal) |
| Protein | 7.1 g | 5.8 g |
| Fat, total | 1.7 g | 6 g |
| - saturated | 0.2 g | 0.5 g |
| - monounsaturated | 1.17 g | - |
| - polyunsaturated | 0.9 g | - |
| - trans | 0.05 g | - |
| Carbohydrate | 45 g | 37.2 g |
| - sugars | 1.2 g | 7.5 g |
| Dietary fibre | 3.6 g | 3.6 g |
| Sodium | 382 mg | 300 mg |
| Potassium | 110 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Sauer's Bakehouse: Wheat Flour (Thiamin, Folic Acid), Water, Iodised Salt, Sesame Seed, Yeast, Vinegar, Canola Oil, Preservative (202), Soy Flour.
Warburtons: see pack