Fresh Pasta Beef Ravioli vs Rana Fresh Tortellini Pumpkin Mozzarella 600g
Per 100 g, Fresh Pasta Beef Ravioli has less sugar (0.8 vs 9.4), less sodium (260 vs 353), less saturated fat (1.3 vs 3.4) than Rana Fresh Tortellini Pumpkin Mozzarella 600g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Fresh Pasta Beef Ravioli leads on
Protein (higher)
10.8 vs 9.6 g
Fat, total (lower)
4 vs 5.9 g
saturated (lower)
1.3 vs 3.4 g
sugars (lower)
0.8 vs 9.4 g
Sodium (lower)
260 vs 353 mg
Carbohydrate (lower)
41.5 vs 48.1 g
Side by side, per 100 g
| Value | Fresh Pasta | Rana |
|---|---|---|
| Energy | 1160 kJ (277 Cal) | 1140 kJ (272 Cal) |
| Protein | 10.8 g | 9.6 g |
| Fat, total | 4 g | 5.9 g |
| - saturated | 1.3 g | 3.4 g |
| Carbohydrate | 48.1 g | 41.5 g |
| - sugars | 0.8 g | 9.4 g |
| Dietary fibre | 1.8 g | - |
| Sodium | 260 mg | 353 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Fresh Pasta: see pack
Rana: Pasta (54%): Soft Wheat Flour, Egg (30%), Durum Wheat Semolina.Filling (46%): Pumpkin Puree (32%), Mozzarella Cheese (18%) (Milk, Salt, Non-animal Rennet), Whey
46% wholegrain