Cals › Dips › Compare › Alannah's Dip Mediterranean Classic Pine Nut Hommus 200g vs Obela Classic Hommus Dip 400g
Alannah's Dip Mediterranean Classic Pine Nut Hommus 200g vs Obela Classic Hommus Dip 400g
Per 100 g, Alannah's Dip Mediterranean Classic Pine Nut Hommus 200g has less sugar (0.7 vs 1), less sodium (448 vs 484), less saturated fat (2.1 vs 2.3) than Obela Classic Hommus Dip 400g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.

Alannah's Dip Mediterranean Classic Pine Nut Hommus 200g69% chickpeas
vs

Obela Classic Hommus Dip 400g73% chickpeas
Carbohydrate (lower)
10.8 vs 12.9 g
sugars (lower)
0.7 vs 1 g
Dietary fibre (higher)
6.8 vs 5.4 g
Sodium (lower)
448 vs 484 mg
Obela Classic Hommus Dip 400g leads on
Energy (lower)
1100 vs 1210 kJ
Protein (higher)
8 vs 7.2 g
Fat, total (lower)
18.8 vs 22.8 g
More chickpeas
73% vs 69%
Side by side, per 100 g
| Value | Alannah's | Obela |
|---|---|---|
| Energy | 1210 kJ (289 Cal) | 1100 kJ (263 Cal) |
| Protein | 7.2 g | 8 g |
| Fat, total | 22.8 g | 18.8 g |
| - saturated | 2.1 g | 2.3 g |
| Carbohydrate | 10.8 g | 12.9 g |
| - sugars | 0.7 g | 1 g |
| Dietary fibre | 6.8 g | 5.4 g |
| Sodium | 448 mg | 484 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Alannah's: Ingredients: Cooked Chickpea (69%), Tahini (Sesame), Canola Oil, Roasted Pine Nut (3%), Garlic, Food Acid (Citric Acid), Olive Oil (1%), Salt, Herbs & Spices, P
69% chickpeas
Obela: Cooked Chickpeas (73%), Tahini (13%) ( Sesame Seeds), Canola Oil, Garlic, Salt, Food Acid (Citric Acid), Preservative (202).
73% chickpeas