Bulla Light Thickened Cream vs Pauls Zymil Cooking Cream Light 300mL
Per 100 mL, Bulla Light Thickened Cream has less sugar (3.9 vs 4.2), less sodium (32 vs 35) than Pauls Zymil Cooking Cream Light 300mL.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
no measured leads
Side by side, per 100 mL
| Value | Bulla | Pauls |
|---|---|---|
| Energy | 805 kJ (192 Cal) | 799 kJ (191 Cal) |
| Protein | 2.9 g | 3 g |
| Fat, total | 18.6 g | 18.3 g |
| - saturated | 12.5 g | 11.9 g |
| Carbohydrate | 3.9 g | 4.2 g |
| - sugars | 3.9 g | 4.2 g |
| Dietary fibre | - | 0.1 g |
| Sodium | 32 mg | 35 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Bulla: see pack
Pauls: Skim milk, cream (from milk),milk solids, gelatine, stabiliser (407a), emulsifier (471), enzyme (lactase).

