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CalsCrackersOlina's Bakehouse Gluten Free Seeded Crackers Pepita Seed 100g

Olina's Bakehouse Gluten Free Seeded Crackers Pepita Seed 100g

2400 kJ (574 Cal), 1.1 g sugars, no added sugar, 343 mg sodium per 100 g. Verified against the label photographed on pack.

Nutrition information per 100 g

Nutrition Information

Serving size: 17 g
Energy2400 kJ (574 Cal)#318✓ 2 sources
Protein24.2 g#12✓ 2 sources
Fat, total48.5 g#315✓ 2 sources
- saturated7.4 g#253✓ 2 sources
Carbohydrate3.7 g#3✓ 2 sources
- sugars1.1 g#78✓ 2 sources
Dietary fibre16.6 g#7✓ 2 sources
Sodium343 mg#45✓ 2 sources

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in crackers

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Pack photograph of Olina's Bakehouse Gluten Free Seeded Crackers Pepita Seed 100g showing the printed nutrition panelOpen full size
The pack photograph these values were read from, August 2026. Zoom in and read the printed panel yourself.

Ingredients

Seeds (96%) Pumpkin Seed Kernels (42%), White Sesame Seeds, Linseeds, Psyllium Husk, Sunflower Oil, Salt, Thickener (1442).

Where it ranks

Compared head-to-head

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