Cals › Crackers › Compare › OB Finest Pumpkin Sesame & Flax Seed Crisps 110g vs Olina's Bakehouse Gluten Free Seeded Crackers Pepita Seed 100g
OB Finest Pumpkin Sesame & Flax Seed Crisps 110g vs Olina's Bakehouse Gluten Free Seeded Crackers Pepita Seed 100g
Per 100 g, OB Finest Pumpkin Sesame & Flax Seed Crisps 110g has less sodium (306 vs 343), more protein (24.8 vs 24.2) than Olina's Bakehouse Gluten Free Seeded Crackers Pepita Seed 100g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
OB Finest Pumpkin Sesame & Flax Seed Crisps 110gOB Finest
vs
Olina's Bakehouse Gluten Free Seeded Crackers Pepita Seed 100gOlina's Bakehouse
Sodium (lower)
306 vs 343 mg
no measured leads
Side by side, per 100 g
| Value | OB Finest | Olina's Bakehouse |
|---|---|---|
| Energy | 2410 kJ (576 Cal) | 2400 kJ (574 Cal) |
| Protein | 24.8 g | 24.2 g |
| Fat, total | 48.5 g | 48.5 g |
| - saturated | 7.6 g | 7.4 g |
| Carbohydrate | 3.9 g | 3.7 g |
| - sugars | 1.1 g | 1.1 g |
| Dietary fibre | 16 g | 16.6 g |
| Sodium | 306 mg | 343 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each box
OB Finest: Pumpkin Seed Kernels (47%), White Sesame Seeds (31%), Flaxseeds (18%), Psyllium Husk, Thickener (1442), Salt.
Olina's Bakehouse: Seeds (96%) Pumpkin Seed Kernels (42%), White Sesame Seeds, Linseeds, Psyllium Husk, Sunflower Oil, Salt, Thickener (1442).