Coles Finest French Goats Cheese vs Thomas Dux French Goats Cheese 110g
Per 100 g, Thomas Dux French Goats Cheese 110g has less saturated fat (12 vs 13.7), more protein (17 vs 15.9) than Coles Finest French Goats Cheese.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Thomas Dux French Goats Cheese 110g leads on
Protein (higher)
17 vs 15.9 g
saturated (lower)
12 vs 13.7 g
Carbohydrate (lower)
2 vs 3.27 g
Side by side, per 100 g
| Value | Coles Finest | Thomas Dux |
|---|---|---|
| Energy | 1040 kJ (249 Cal) | 1030 kJ (246 Cal) |
| Protein | 15.9 g | 17 g |
| Fat, total | 19.4 g | 19 g |
| - saturated | 13.7 g | 12 g |
| - trans | - | 1 g |
| Carbohydrate | 3.27 g | 2 g |
| - sugars | 0.97 g | 2 g |
| Dietary fibre | 0 g | - |
| Sodium | 518 mg | 600 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Coles Finest: see pack
Thomas Dux: Pasteurised Goats Milk, Salt, Preservative (Potass ium Sorbate), Starter Culture (Milk), Non Animal R ennet.