Bio Original Cheese Block vs Yarra Valley Salted Honey Cow Cheese
Per 100 g, Bio Original Cheese Block has less sugar (0 vs 6.5) than Yarra Valley Salted Honey Cow Cheese.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Yarra Valley Salted Honey Cow Cheese leads on
saturated (lower)
14.7 vs 19 g
Carbohydrate (lower)
7.9 vs 21 g
Side by side, per 100 g
| Value | Bio | Yarra Valley |
|---|---|---|
| Energy | 1130 kJ (270 Cal) | 1150 kJ (275 Cal) |
| Protein | 0 g | - |
| Fat, total | 21 g | 21 g |
| - saturated | 19 g | 14.7 g |
| - trans | 0.21 g | 1 g |
| Carbohydrate | 21 g | 7.9 g |
| - sugars | 0 g | 6.5 g |
| Sodium | 920 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Bio: see pack
Yarra Valley: see pack