Cals
CalsCanned tunaCompareOCEAN RISE Aioli And Cracked Pepper Salmon 95g vs Safcol Red Salmon 210g

OCEAN RISE Aioli And Cracked Pepper Salmon 95g vs Safcol Red Salmon 210g

Per 100 g, Safcol Red Salmon 210g has less sugar (0.2 vs 3.4), less sodium (353 vs 383), more protein (23.8 vs 15.1) than OCEAN RISE Aioli And Cracked Pepper Salmon 95g.

Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.

OCEAN RISE Aioli And Cracked Pepper Salmon 95g
OCEAN RISE Aioli And Cracked Pepper Salmon 95gOCEAN RISE
vs
Safcol Red Salmon 210g
Safcol Red Salmon 210gSafcol
saturated (lower)
1.5 vs 2 g
polyunsaturated (higher)
4.8 vs 2.6 g
Protein (higher)
23.8 vs 15.1 g
Fat, total (lower)
8.2 vs 10 g
monounsaturated (higher)
3.2 vs 2.3 g
Carbohydrate (lower)
0.2 vs 4.2 g
sugars (lower)
0.2 vs 3.4 g
Sodium (lower)
353 vs 383 mg

Side by side, per 100 g

ValueOCEAN RISESafcol
Energy698 kJ (167 Cal)711 kJ (170 Cal)
Protein15.1 g23.8 g
Fat, total10 g8.2 g
- saturated1.5 g2 g
- monounsaturated2.3 g3.2 g
- polyunsaturated4.8 g2.6 g
- trans0.1 g0.1 g
Carbohydrate4.2 g0.2 g
- sugars3.4 g0.2 g
Sodium383 mg353 mg

✓ marks a difference beyond label-rounding tolerance.

What’s in each tin

OCEAN RISE: see pack
Safcol: RED SALMON (99%) (Fish), SALT.
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