SPC Spag-a-saurus Spaghetti vs Wattie's Spaghetti Regular
Per 100 g, Wattie's Spaghetti Regular has more meat (50% vs 42%), less sodium (300 vs 391), less saturated fat (0.1 vs 0.2) than SPC Spag-a-saurus Spaghetti.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
SPC Spag-a-saurus Spaghetti leads on
sugars (lower)
4 vs 4.6 g
Wattie's Spaghetti Regular leads on
Energy (lower)
285 vs 299 kJ
Protein (higher)
2.1 vs 1.8 g
Fat, total (lower)
0.2 vs 0.6 g
Sodium (lower)
300 vs 391 mg
More meat
50% vs 42%
Side by side, per 100 g
| Value | SPC | Wattie's |
|---|---|---|
| Energy | 299 kJ (71 Cal) | 285 kJ (68 Cal) |
| Protein | 1.8 g | 2.1 g |
| Fat, total | 0.6 g | 0.2 g |
| - saturated | 0.2 g | 0.1 g |
| Carbohydrate | 14.3 g | 13.8 g |
| - sugars | 4 g | 4.6 g |
| Dietary fibre | 0.4 g | - |
| Sodium | 391 mg | 300 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each can
SPC: Pasta (Durum Wheat, Wheat Gluten)(50%), Tomato and,Cheese Sauce Tomato Puree (42%), Sugar, Thickener,s (1412, Maize Starch), Salt, Cheese (Milk) (0.5%),, Natura
42% meat
Wattie's: Tomato Sauce (50%) Tomatoes, Sugar, Salt, Cheese Paste ( Milk), Flavours ( Milk), Spices, Food Acid (330), Spaghetti (50%) (Water, Wheat Flour). Contains: Milk,
50% meat