Cals › Biscuits › Compare › Arnott's Gluten Free Shortbread Cream Biscuits 144g vs Bisko Bakehouse Creme Moments Shortbread With Speculoos Cream Filling 140g
Arnott's Gluten Free Shortbread Cream Biscuits 144g vs Bisko Bakehouse Creme Moments Shortbread With Speculoos Cream Filling 140g
Per 100 g, Bisko Bakehouse Creme Moments Shortbread With Speculoos Cream Filling 140g has less sugar (22.5 vs 31.2), less sodium (266 vs 462), more protein (5.3 vs 2) than Arnott's Gluten Free Shortbread Cream Biscuits 144g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Arnott's Gluten Free Shortbread Cream Biscuits 144gArnott's
vs
Bisko Bakehouse Creme Moments Shortbread With Speculoos Cream Filling 140gBisko Bakehouse
Fat, total (lower)
23.8 vs 25.1 g
saturated (lower)
13.1 vs 14.1 g
Protein (higher)
5.3 vs 2 g
Carbohydrate (lower)
63.6 vs 71.4 g
sugars (lower)
22.5 vs 31.2 g
Sodium (lower)
266 vs 462 mg
Side by side, per 100 g
| Value | Arnott's | Bisko Bakehouse |
|---|---|---|
| Energy | 2130 kJ (509 Cal) | 2120 kJ (507 Cal) |
| Protein | 2 g | 5.3 g |
| Fat, total | 23.8 g | 25.1 g |
| - saturated | 13.1 g | 14.1 g |
| Carbohydrate | 71.4 g | 63.6 g |
| - sugars | 31.2 g | 22.5 g |
| Dietary fibre | 0.2 g | - |
| Sodium | 462 mg | 266 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each packet
Arnott's: Starch (Tapioca, Maize), Sugar, Vegetable Oil Antioxidant (307b From Soy), Rice Flour, Butter Cream (From Milk), Salt, Condensed Milk, Thickener (415), Salt, Eg
Bisko Bakehouse: Wheat Flour, Butter (Cream (Milk), Salt), Sugar, Speculoos Cream Filling 13% (Biscuit Crumb (56%) (Wheat Flour, Sugar, Canola Oil, Invert Sugar, Raising Agent (