Cals › Soup › Compare › Campbell's Condensed Soup Cream of Asparagus 420g vs Coles Kitchen Broccoli Cauliflower & Parmesan Soup
Campbell's Condensed Soup Cream of Asparagus 420g vs Coles Kitchen Broccoli Cauliflower & Parmesan Soup
Per 100 g, Coles Kitchen Broccoli Cauliflower & Parmesan Soup has less sugar (0.9 vs 2.6), less sodium (180 vs 292), more protein (1.2 vs 0.9) than Campbell's Condensed Soup Cream of Asparagus 420g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Campbell's Condensed Soup Cream of Asparagus 420gCampbell's
vs
Coles Kitchen Broccoli Cauliflower & Parmesan SoupColes Kitchen
Fat, total (lower)
2.4 vs 2.9 g
Protein (higher)
1.2 vs 0.9 g
Carbohydrate (lower)
3.7 vs 5.3 g
sugars (lower)
0.9 vs 2.6 g
Dietary fibre (higher)
1.1 vs 0.2 g
Sodium (lower)
180 vs 292 mg
Side by side, per 100 g
| Value | Campbell's | Coles Kitchen |
|---|---|---|
| Energy | 198 kJ (47 Cal) | 199 kJ (48 Cal) |
| Protein | 0.9 g | 1.2 g |
| Fat, total | 2.4 g | 2.9 g |
| - saturated | 1.1 g | 1.3 g |
| - monounsaturated | 0 g | - |
| - polyunsaturated | 0 g | - |
| - trans | 0 g | 0.1 g |
| Carbohydrate | 5.3 g | 3.7 g |
| - sugars | 2.6 g | 0.9 g |
| Dietary fibre | 0.2 g | 1.1 g |
| Sodium | 292 mg | 180 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each can
Campbell's: Water, Asparagus (16%), Wheat Flour, Vegetable Oil, Sugar, Salt, Cream (From Milk), Milk Solids, Butter (From Milk), Cornflour (Maize), Vegetable Protein Extrac
Coles Kitchen: see pack