Cals › Rolls, bagels & wraps › Compare › Simson's Pantry High Protein Mini Pizza Bases 6 pack vs Turkish Bakeries Stone Baked Pizza Bases 2 pack
Simson's Pantry High Protein Mini Pizza Bases 6 pack vs Turkish Bakeries Stone Baked Pizza Bases 2 pack
Per 100 g, Simson's Pantry High Protein Mini Pizza Bases 6 pack has less saturated fat (0.5 vs 1), more protein (13.9 vs 6.4) than Turkish Bakeries Stone Baked Pizza Bases 2 pack.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Simson's Pantry High Protein Mini Pizza Bases 6 packSimson's Pantry
vs
Turkish Bakeries Stone Baked Pizza Bases 2 packTurkish Bakeries
Protein (higher)
13.9 vs 6.4 g
saturated (lower)
0.5 vs 1 g
trans (lower)
0.1 vs 1 g
Carbohydrate (lower)
35.6 vs 40.1 g
Energy (lower)
809 vs 1090 kJ
Fat, total (lower)
1 vs 5.7 g
sugars (lower)
1 vs 1.9 g
Sodium (lower)
339 vs 530 mg
Side by side, per 100 g
| Value | Simson's Pantry | Turkish Bakeries |
|---|---|---|
| Energy | 1090 kJ (261 Cal) | 809 kJ (193 Cal) |
| Protein | 13.9 g | 6.4 g |
| Fat, total | 5.7 g | 1 g |
| - saturated | 0.5 g | 1 g |
| - monounsaturated | - | 0.43 g |
| - polyunsaturated | - | 1.16 g |
| - trans | 0.1 g | 1 g |
| Carbohydrate | 35.6 g | 40.1 g |
| - sugars | 1.9 g | 1 g |
| Dietary fibre | 3.8 g | 4 g |
| Sodium | 530 mg | 339 mg |
| Potassium | - | 123 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Simson's Pantry: Self-raising flour (wheat flour, raising agents (450, 341, 339, 500), wheaten cornflour (wheat), thiamine, folic acid), water, soy protein isolate, vegetable oi
Turkish Bakeries: Wheat Flour, Iodised Salt, Filtered Water, Yeast, Vitamin (Thiamin, Folate), Soy Fibre, Vinegar