Cals › Pies & sausage rolls › Compare › National Pies Frozen Classic Beef Pie 180g vs Signature Collection Free Range Chicken Smoked Bacon & Porcini Pie 210g
National Pies Frozen Classic Beef Pie 180g vs Signature Collection Free Range Chicken Smoked Bacon & Porcini Pie 210g
Per 100 g, National Pies Frozen Classic Beef Pie 180g has less sugar (0.6 vs 1), less saturated fat (6 vs 9.1) than Signature Collection Free Range Chicken Smoked Bacon & Porcini Pie 210g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
National Pies Frozen Classic Beef Pie 180g25% meat
vs
Signature Collection Free Range Chicken Smoked Bacon & Porcini Pie 210g25% meat
Fat, total (lower)
13.3 vs 16.1 g
saturated (lower)
6 vs 9.1 g
sugars (lower)
0.6 vs 1 g
Protein (higher)
9.4 vs 8.9 g
Carbohydrate (lower)
18 vs 24.1 g
Sodium (lower)
287 vs 471 mg
Side by side, per 100 g
| Value | National Pies | Signature Collection |
|---|---|---|
| Energy | 1050 kJ (251 Cal) | 1070 kJ (256 Cal) |
| Protein | 8.9 g | 9.4 g |
| Fat, total | 13.3 g | 16.1 g |
| - saturated | 6 g | 9.1 g |
| - trans | - | 1 g |
| Carbohydrate | 24.1 g | 18 g |
| - sugars | 0.6 g | 1 g |
| Dietary fibre | - | 1 g |
| Sodium | 471 mg | 287 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
National Pies: Wheat Flour, Water, Australian Beef (25%), Shortening (Animal Fat, Emulsifiers ((471), Soy Lecithin), Antioxidant (320), Colour (160a)), Margarine (Contains Emu
25% meat
Signature Collection: Free Range RSPCA Approved Chicken (25%), Wheat Flour (Thiamin, Folic Acid), Butter (11%) (Milk), Bacon (6%) (Pork, Salt, Mineral Salts (451, 452), Sugar, Antiox
25% meat