Cals › Pies & sausage rolls › Compare › Herbert Adams Pies Chunky Slow Cooked Beef & Mush 2 pack vs Mrs Mac's Microwave Traditional Beef Pastie 165g
Herbert Adams Pies Chunky Slow Cooked Beef & Mush 2 pack vs Mrs Mac's Microwave Traditional Beef Pastie 165g
Per 100 g, Herbert Adams Pies Chunky Slow Cooked Beef & Mush 2 pack has more meat (15% vs 13%), less sugar (1.5 vs 2.3), less sodium (396 vs 518) than Mrs Mac's Microwave Traditional Beef Pastie 165g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Herbert Adams Pies Chunky Slow Cooked Beef & Mush 2 pack15% meat
vs
Mrs Mac's Microwave Traditional Beef Pastie 165g13% meat
Energy (lower)
1070 vs 1110 kJ
Protein (higher)
9.2 vs 7.4 g
saturated (lower)
6.6 vs 7.2 g
sugars (lower)
1.5 vs 2.3 g
Sodium (lower)
396 vs 518 mg
More meat
15% vs 13%
no measured leads
Side by side, per 100 g
| Value | Herbert Adams | Mrs Mac's |
|---|---|---|
| Energy | 1070 kJ (256 Cal) | 1110 kJ (265 Cal) |
| Protein | 9.2 g | 7.4 g |
| Fat, total | 13.4 g | 14 g |
| - saturated | 6.6 g | 7.2 g |
| - monounsaturated | - | 1 g |
| - polyunsaturated | - | 1 g |
| - trans | - | 1 g |
| Carbohydrate | 25.2 g | 26.1 g |
| - sugars | 1.5 g | 2.3 g |
| Dietary fibre | - | 1 g |
| Sodium | 396 mg | 518 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Herbert Adams: Australian Wheat Flour, Australian Beef (Min 25%) (Slow-Cooked Beef (15%), Minced Beef), Water, Margarine (Animal Fats, Vegetable Oils, Water, Salt, Emulsifiers
15% meat
Mrs Mac's: Wheat Flour, Vegetables (29%) Potato (Sulphites), Carrot, Peas, Onion, Beef (13%), Margarine Vegetable Oil, Water, Salt, Emulsifier (Mono- and Di-Glycerides of
13% meat