Cals › Pasta › Compare › Maggi Oriental Flavour Cup Instant Noodles 60g vs Mama Pork Instant Noodles 90g x 5 pack
Maggi Oriental Flavour Cup Instant Noodles 60g vs Mama Pork Instant Noodles 90g x 5 pack
Per 100 g, Maggi Oriental Flavour Cup Instant Noodles 60g has less sodium (315 vs 360), less saturated fat (1.3 vs 1.7), more protein (1.6 vs 1.5) than Mama Pork Instant Noodles 90g x 5 pack.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Energy (lower)
315 vs 342 kJ
Fat, total (lower)
2.8 vs 3.5 g
saturated (lower)
1.3 vs 1.7 g
Carbohydrate (lower)
10.3 vs 11 g
Sodium (lower)
315 vs 360 mg
sugars (lower)
0.7 vs 1 g
Side by side, per 100 g
| Value | Maggi | Mama |
|---|---|---|
| Energy | 315 kJ (75 Cal) | 342 kJ (82 Cal) |
| Protein | 1.6 g | 1.5 g |
| Fat, total | 2.8 g | 3.5 g |
| - saturated | 1.3 g | 1.7 g |
| Carbohydrate | 10.3 g | 11 g |
| - sugars | 1 g | 0.7 g |
| Dietary fibre | 1 g | - |
| Sodium | 315 mg | 360 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Maggi: Our Chosen Ingredients: Noodle Cake: Australian Wheat Flour (60%), Vegetable Oil Antioxidant (319), Tapioca Starch, Salt, Mineral Salts (508, 451, 501, 500), Ve
Mama: Wheat flour, palm oil, modified tapioca starch, sa lt, sugar, spices, flavouring (sesame), flaour enh ancer (621, 635) chilli powder, dried spring onion, acidit