Cals › Pasta › Compare › Fresh Pasta Spinach Ricotta Agnolotti vs Rana Gourmet Cauliflower & Cheese Ravioli
Fresh Pasta Spinach Ricotta Agnolotti vs Rana Gourmet Cauliflower & Cheese Ravioli
Per 100 g, Fresh Pasta Spinach Ricotta Agnolotti has less sugar (1.2 vs 2.7), less sodium (310 vs 442), less saturated fat (0.7 vs 4.6) than Rana Gourmet Cauliflower & Cheese Ravioli.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Protein (higher)
10.2 vs 8.9 g
Fat, total (lower)
2.8 vs 12.7 g
saturated (lower)
0.7 vs 4.6 g
sugars (lower)
1.2 vs 2.7 g
Sodium (lower)
310 vs 442 mg
Carbohydrate (lower)
28 vs 46.8 g
Side by side, per 100 g
| Value | Fresh Pasta | Rana |
|---|---|---|
| Energy | 1100 kJ (263 Cal) | 1120 kJ (268 Cal) |
| Protein | 10.2 g | 8.9 g |
| Fat, total | 2.8 g | 12.7 g |
| - saturated | 0.7 g | 4.6 g |
| Carbohydrate | 46.8 g | 28 g |
| - sugars | 1.2 g | 2.7 g |
| Dietary fibre | 3.3 g | - |
| Sodium | 310 mg | 442 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Fresh Pasta: see pack
Rana: see pack