Cals › Pasta › Compare › Coles Finest Filled Gnocchi With Ricotta Parmigiano Reggiano & Mozzarella vs La Molisana Pastificio Extra Di Lusso Gluten Free Potato Gnocchi 500g
Coles Finest Filled Gnocchi With Ricotta Parmigiano Reggiano & Mozzarella vs La Molisana Pastificio Extra Di Lusso Gluten Free Potato Gnocchi 500g
Per 100 g, Coles Finest Filled Gnocchi With Ricotta Parmigiano Reggiano & Mozzarella has less sodium (394 vs 520), more protein (5.9 vs 3.5) than La Molisana Pastificio Extra Di Lusso Gluten Free Potato Gnocchi 500g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Coles Finest Filled Gnocchi With Ricotta Parmigiano Reggiano & MozzarellaColes Finest
vs
La Molisana Pastificio Extra Di Lusso Gluten Free Potato Gnocchi 500gLa Molisana
Protein (higher)
5.9 vs 3.5 g
Carbohydrate (lower)
27.1 vs 36.7 g
Sodium (lower)
394 vs 520 mg
Fat, total (lower)
0.4 vs 3.4 g
saturated (lower)
0.1 vs 2.3 g
sugars (lower)
0.1 vs 4.1 g
Side by side, per 100 g
| Value | Coles Finest | La Molisana |
|---|---|---|
| Energy | 704 kJ (168 Cal) | 706 kJ (169 Cal) |
| Protein | 5.9 g | 3.5 g |
| Fat, total | 3.4 g | 0.4 g |
| - saturated | 2.3 g | 0.1 g |
| Carbohydrate | 27.1 g | 36.7 g |
| - sugars | 4.1 g | 0.1 g |
| Dietary fibre | 2 g | - |
| Sodium | 394 mg | 520 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Coles Finest: see pack
La Molisana: Mashed Potato (70%) (water, potato flakes, emulsifier (471), turmeric), corn flour, potato starch, corn starch, rice flour, salt, acidity regulator (270), prese