Cals › Pasta › Compare › Coles Finest Angus Beef Ragu Ravioli vs Rana Prosciutto Di Parma & Parmigiano Reggiano Ravioli 300g
Coles Finest Angus Beef Ragu Ravioli vs Rana Prosciutto Di Parma & Parmigiano Reggiano Ravioli 300g
Per 100 g, Coles Finest Angus Beef Ragu Ravioli has less sugar (0.7 vs 4.1), less sodium (310 vs 335), less saturated fat (5.2 vs 6.4) than Rana Prosciutto Di Parma & Parmigiano Reggiano Ravioli 300g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Coles Finest Angus Beef Ragu RavioliColes Finest
vs
Rana Prosciutto Di Parma & Parmigiano Reggiano Ravioli 300gRana
Coles Finest Angus Beef Ragu Ravioli leads on
Protein (higher)
13.3 vs 11.8 g
Fat, total (lower)
11.7 vs 13.8 g
saturated (lower)
5.2 vs 6.4 g
sugars (lower)
0.7 vs 4.1 g
Sodium (lower)
310 vs 335 mg
Potassium (higher)
240 vs 0 mg
Carbohydrate (lower)
27.2 vs 29 g
Side by side, per 100 g
| Value | Coles Finest | Rana |
|---|---|---|
| Energy | 1180 kJ (282 Cal) | 1190 kJ (284 Cal) |
| Protein | 13.3 g | 11.8 g |
| Fat, total | 11.7 g | 13.8 g |
| - saturated | 5.2 g | 6.4 g |
| - trans | 0.4 g | - |
| Carbohydrate | 29 g | 27.2 g |
| - sugars | 0.7 g | 4.1 g |
| Dietary fibre | 3.1 g | - |
| Sodium | 310 mg | 335 mg |
| Potassium | 240 mg | 0 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Coles Finest: see pack
Rana: INGREDIENTS: Filling (58%): Ricotta Cheese [Whey (Milk), Milk, Salt], Prosciutto di Parma (15%) (Pork Meat and Sea Salt), Cream (Milk), Parmigiano Reggiano PDO*