Cals
CalsIce creamBulla Murray St Pistachio Raspberry Ripple Ice Cream 1L

Bulla Murray St Pistachio Raspberry Ripple Ice Cream 1L

23% dairy, 899 kJ (215 Cal), 22.1 g sugars, 155 mg sodium per 100 g. Verified against the label photographed on pack.

23% dairy

Nutrition information per 100 g

Nutrition Information

Serving size: 70 g
Energy899 kJ (215 Cal)#163✓ 2 sources
Protein3.1 g#213✓ 2 sources
Fat, total12.2 g#213✓ 2 sources
- saturated8 g#204✓ 2 sources
Carbohydrate23.2 g#85✓ 2 sources
- sugars22.1 g#168✓ 2 sources
Sodium155 mg#365✓ 2 sources

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in ice cream

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Pack photograph of Bulla Murray St Pistachio Raspberry Ripple Ice Cream 1L showing the printed nutrition panelOpen full size
The pack photograph these values were read from, August 2026. Zoom in and read the printed panel yourself.

Ingredients

FRESH MILK, FRESH CREAM (MILK) (23%), SUGAR, WATER, MILK SOLIDS, DEXTROSE, ROASTED PISTACHIO PIECES (1%), RECONSTITUTED RASPBERRY JUICE (0.5%), GLUCOS E SYRUP, EMULSIFIER (471), THICKENERS (GUAR GUM, 1 442, PECTIN, XANTHAN GUM, CARRAGEENAN), SALT, COLO URS (CARAMEL I, CURCUMIN, 141), NATURAL FLAVOURS, ACIDITY REGULATORS (CALCIUM CITRATE, CITRIC ACID, POTASSIUM CITRATE), BLACK CARROT CONCENTRATE.
23% dairy by the pack’s own declaration

Where it ranks

Compared head-to-head

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