Cals › Frozen meals › Compare › Made With Plants Meat-free Roast Duck vs Wildly Good Burgers Original Veggie
Made With Plants Meat-free Roast Duck vs Wildly Good Burgers Original Veggie
Per 100 g, Made With Plants Meat-free Roast Duck has less sugar (2 vs 2.3), more protein (20 vs 6.5) than Wildly Good Burgers Original Veggie.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Made With Plants Meat-free Roast DuckMade With Plants
vs
Wildly Good Burgers Original VeggieWildly Good
Protein (higher)
20 vs 6.5 g
Carbohydrate (lower)
13 vs 24.1 g
sugars (lower)
2 vs 2.3 g
Wildly Good Burgers Original Veggie leads on
Fat, total (lower)
1.2 vs 1.5 g
saturated (lower)
0.1 vs 1 g
Dietary fibre (higher)
6.5 vs 3 g
Side by side, per 100 g
| Value | Made With Plants | Wildly Good |
|---|---|---|
| Energy | 607 kJ (145 Cal) | 616 kJ (147 Cal) |
| Protein | 20 g | 6.5 g |
| Fat, total | 1.5 g | 1.2 g |
| - saturated | 1 g | 0.1 g |
| Carbohydrate | 13 g | 24.1 g |
| - sugars | 2 g | 2.3 g |
| Dietary fibre | 3 g | 6.5 g |
| Sodium | 610 mg | 603 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Made With Plants: see pack
Wildly Good: see pack