Bolognese Pasta Bake 200g vs On The Menu Beef Lasagne 260g
Per 100 g, Bolognese Pasta Bake 200g has less sodium (119 vs 283), less saturated fat (2 vs 2.4), more protein (5.9 vs 3.9) than On The Menu Beef Lasagne 260g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Bolognese Pasta Bake 200g leads on
Protein (higher)
5.9 vs 3.9 g
Fat, total (lower)
4 vs 5.3 g
saturated (lower)
2 vs 2.4 g
Carbohydrate (lower)
13 vs 14 g
Sodium (lower)
119 vs 283 mg
On The Menu Beef Lasagne 260g leads on
sugars (lower)
2.2 vs 3.3 g
Side by side, per 100 g
| Value | AK ANNABEL KARMEL | On The Menu |
|---|---|---|
| Energy | 480 kJ (115 Cal) | 489 kJ (117 Cal) |
| Protein | 5.9 g | 3.9 g |
| Fat, total | 4 g | 5.3 g |
| - saturated | 2 g | 2.4 g |
| Carbohydrate | 13 g | 14 g |
| - sugars | 3.3 g | 2.2 g |
| Sodium | 119 mg | 283 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
AK ANNABEL KARMEL: see pack
On The Menu: Meat Sauce (54%) (Water, Beef, Tomato Paste, Onion, Thickener (1422), Celery, Carrot, Sugar, Salt, Garlic, Herbs, Yeast Extract, Natural Colour (160c), Pepper,