Cals › Dips › Compare › Julianne's Kitchen Quince & Orange Paste 100g vs Maggie Beer Duck & Green Peppercorn Pate 110g
Julianne's Kitchen Quince & Orange Paste 100g vs Maggie Beer Duck & Green Peppercorn Pate 110g
Per 100 g, Maggie Beer Duck & Green Peppercorn Pate 110g has less sugar (6.5 vs 50.4), more protein (8.6 vs 0.4) than Julianne's Kitchen Quince & Orange Paste 100g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Julianne's Kitchen Quince & Orange Paste 100gJulianne's Kitchen
vs
Maggie Beer Duck & Green Peppercorn Pate 110gMaggie Beer
Fat, total (lower)
0.1 vs 14.6 g
saturated (lower)
0 vs 8.9 g
Sodium (lower)
32 vs 253 mg
Energy (lower)
849 vs 936 kJ
Protein (higher)
8.6 vs 0.4 g
Carbohydrate (lower)
6.9 vs 50.4 g
sugars (lower)
6.5 vs 50.4 g
Side by side, per 100 g
| Value | Julianne's Kitchen | Maggie Beer |
|---|---|---|
| Energy | 936 kJ (224 Cal) | 849 kJ (203 Cal) |
| Protein | 0.4 g | 8.6 g |
| Fat, total | 0.1 g | 14.6 g |
| - saturated | 0 g | 8.9 g |
| Carbohydrate | 50.4 g | 6.9 g |
| - sugars | 50.4 g | 6.5 g |
| Sodium | 32 mg | 253 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Julianne's Kitchen: see pack
Maggie Beer: FORTIFIED WINE (PRESERVATIVE (220) (SULPHITES)), DUCK LIVERS (19%), CHICKEN LIVERS, SALTED BUTTER (PASTEURISED CREAM (MILK), SALT), THICKENED CREAM (CREAM (MILK