Cals › Dips › Compare › Homestead by Tasmanian Pate Chicken Pate With Cracked Pepper 150g vs Maggie Beer Pheasant Farm Pate 110g
Homestead by Tasmanian Pate Chicken Pate With Cracked Pepper 150g vs Maggie Beer Pheasant Farm Pate 110g
Per 100 g, Homestead by Tasmanian Pate Chicken Pate With Cracked Pepper 150g has less sugar (0 vs 3), less saturated fat (8.5 vs 10.5), more protein (16.1 vs 8.3) than Maggie Beer Pheasant Farm Pate 110g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Homestead by Tasmanian Pate Chicken Pate With Cracked Pepper 150gHomestead by Tasmanian Pate
vs
Maggie Beer Pheasant Farm Pate 110gMaggie Beer
Energy (lower)
852 vs 912 kJ
Protein (higher)
16.1 vs 8.3 g
Fat, total (lower)
15.2 vs 17.6 g
saturated (lower)
8.5 vs 10.5 g
Carbohydrate (lower)
0.8 vs 3.1 g
sugars (lower)
0 vs 3 g
Maggie Beer Pheasant Farm Pate 110g leads on
Sodium (lower)
263 vs 752 mg
Side by side, per 100 g
| Value | Homestead by Tasmanian Pate | Maggie Beer |
|---|---|---|
| Energy | 852 kJ (204 Cal) | 912 kJ (218 Cal) |
| Protein | 16.1 g | 8.3 g |
| Fat, total | 15.2 g | 17.6 g |
| - saturated | 8.5 g | 10.5 g |
| Carbohydrate | 0.8 g | 3.1 g |
| - sugars | 0 g | 3 g |
| Sodium | 752 mg | 263 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Homestead by Tasmanian Pate: Chicken Liver (50%), Chicken, Butter (Pasteurised Cream, Water), Water, Gelatine, Ground Pepper, Pre servative (325), Salt, Antioxidant (316), Preserva tive (25
Maggie Beer: CHICKEN LIVERS (33%), FORTIFIED WINE (PRESERVATIVE(220) (SULPHITES)), SALTED BUTTER (PASTEURISED CREAM (MILK), SALT), EGG, THICKENED CREAM (CREAM (MILK), MILK S