Cals › Deli meats › Compare › D'Orsogna Tasty Stick Mild 400g vs Miguel Maestre Free Range Chorizo Pepperoni 80g
D'Orsogna Tasty Stick Mild 400g vs Miguel Maestre Free Range Chorizo Pepperoni 80g
Per 100 g, D'Orsogna Tasty Stick Mild 400g has less sodium (1060 vs 1840), less saturated fat (8.9 vs 12.7) than Miguel Maestre Free Range Chorizo Pepperoni 80g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
D'Orsogna Tasty Stick Mild 400g leads on
Energy (lower)
1380 vs 1490 kJ
Fat, total (lower)
24.6 vs 28.1 g
saturated (lower)
8.9 vs 12.7 g
Sodium (lower)
1060 vs 1840 mg
Protein (higher)
25.3 vs 20.2 g
Carbohydrate (lower)
1.4 vs 7 g
sugars (lower)
0.8 vs 3 g
Side by side, per 100 g
| Value | D'Orsogna | Miguel Maestre |
|---|---|---|
| Energy | 1380 kJ (330 Cal) | 1490 kJ (356 Cal) |
| Protein | 20.2 g | 25.3 g |
| Fat, total | 24.6 g | 28.1 g |
| - saturated | 8.9 g | 12.7 g |
| - monounsaturated | 11.4 g | - |
| - polyunsaturated | 1.62 g | - |
| - trans | 0.16 g | - |
| Carbohydrate | 7 g | 1.4 g |
| - sugars | 3 g | 0.8 g |
| Sodium | 1060 mg | 1840 mg |
| Potassium | 200 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
D'Orsogna: Meat (95%), Starch (Potato, Maize and Tapioca), Dextrose (Maize), Salt, Dehydrated Vegetable, Sugar, Acidity Regulators (326, 261), Olive Oil, Stabilisers (451,
95% meat
Miguel Maestre: Australian Free Range Pork (95%), Salt, Dextrose (,Maize or Tapioca), Maltodextrin (Maize), Spices, C,hillies, Acidity Regulator (330), Antioxidant (316,), Pres
95% meat