D'Orsogna Chorizo 250g vs Thomas Dux Sliced Hot Sopressa 100g
Per 100 g, Thomas Dux Sliced Hot Sopressa 100g has less saturated fat (7.6 vs 8), more protein (25.2 vs 16) than D'Orsogna Chorizo 250g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Thomas Dux Sliced Hot Sopressa 100g leads on
Protein (higher)
25.2 vs 16 g
saturated (lower)
7.6 vs 8 g
Carbohydrate (lower)
1 vs 2.5 g
Side by side, per 100 g
| Value | D'Orsogna | Thomas Dux |
|---|---|---|
| Energy | 1060 kJ (253 Cal) | 1140 kJ (272 Cal) |
| Protein | 16 g | 25.2 g |
| Fat, total | 20 g | 19.2 g |
| - saturated | 8 g | 7.6 g |
| - trans | - | 1 g |
| Carbohydrate | 2.5 g | 1 g |
| - sugars | 1 g | 1 g |
| Sodium | 980 mg | 1530 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
D'Orsogna: Pork (94%), Salt, Milk Powder, Stabiliser (451,450,452), Dextrose (Maize), Spices & Spice Extract, Dehydrated Vegetable, Vegetable Oil, Acidity Regulators (326,
94% meat
Thomas Dux: Pork (94%), Salt, Dextrose (Maize or Tapioca), Spices (including Chillies), Maltodextrin (Maize), Acidity Regulator (Citric Acid), Antioxidant (316), Preservati
94% meat