BERG Speck Wedge vs Hans Middle Bacon 1kg
Per 100 g, Hans Middle Bacon 1kg has less sodium (1060 vs 1530), less saturated fat (9.1 vs 10.1), more protein (16.1 vs 14.8) than BERG Speck Wedge.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
BERG Speck Wedge leads on
Carbohydrate (lower)
1.3 vs 2 g
Hans Middle Bacon 1kg leads on
Energy (lower)
1130 vs 1170 kJ
Protein (higher)
16.1 vs 14.8 g
Fat, total (lower)
22.3 vs 24.3 g
saturated (lower)
9.1 vs 10.1 g
Sodium (lower)
1060 vs 1530 mg
Side by side, per 100 g
| Value | BERG | Hans |
|---|---|---|
| Energy | 1170 kJ (280 Cal) | 1130 kJ (270 Cal) |
| Protein | 14.8 g | 16.1 g |
| Fat, total | 24.3 g | 22.3 g |
| - saturated | 10.1 g | 9.1 g |
| Carbohydrate | 1.3 g | 2 g |
| - sugars | 1 g | 1 g |
| Sodium | 1530 mg | 1060 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
BERG: see pack
Hans: Pork, Water, Cure Salt, Sugar, Mineral Salts (451, 450), Antioxidant (316), Preservative (250), Modified Starch (1442 Maize or Tapioca), Vegetable Gum (407a), W

