BERG Cabanossi 300g vs San Marino Soppressa Mild Salami 100g
Per 100 g, BERG Cabanossi 300g has less sugar (0.1 vs 1), less sodium (896 vs 1200), less saturated fat (8.4 vs 9.4) than San Marino Soppressa Mild Salami 100g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
BERG Cabanossi 300g leads on
Energy (lower)
1090 vs 1140 kJ
saturated (lower)
8.4 vs 9.4 g
Carbohydrate (lower)
0.9 vs 2.3 g
sugars (lower)
0.1 vs 1 g
Sodium (lower)
896 vs 1200 mg
Protein (higher)
18.6 vs 15.2 g
Side by side, per 100 g
| Value | BERG | San Marino |
|---|---|---|
| Energy | 1090 kJ (261 Cal) | 1140 kJ (272 Cal) |
| Protein | 15.2 g | 18.6 g |
| Fat, total | 21.9 g | 21.1 g |
| - saturated | 8.4 g | 9.4 g |
| - monounsaturated | - | 20.01 g |
| - polyunsaturated | - | 3.5 g |
| - trans | - | 0.25 g |
| Carbohydrate | 0.9 g | 2.3 g |
| - sugars | 0.1 g | 1 g |
| Sodium | 896 mg | 1200 mg |
| Potassium | - | 202 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
BERG: see pack
San Marino: Pork, Salt, Dextrose (Maize or Tapioca), Maltodextrin (Maize), Spices, Acidity Regulator (330), Antioxidant (316), Preservatives (250, 251), Spice Extracts, Min