Cals › Crackers › Compare › Arnott's Gluten Free Savoy Original Crackers vs Ritz Black Pepper Crackers 227g
Arnott's Gluten Free Savoy Original Crackers vs Ritz Black Pepper Crackers 227g
Per 100 g, Arnott's Gluten Free Savoy Original Crackers has less sugar (6.6 vs 7.9), less sodium (654 vs 688), less saturated fat (2.5 vs 10.7) than Ritz Black Pepper Crackers 227g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
saturated (lower)
2.5 vs 10.7 g
sugars (lower)
6.6 vs 7.9 g
Ritz Black Pepper Crackers 227g leads on
Protein (higher)
6.6 vs 2 g
Carbohydrate (lower)
61.7 vs 67.4 g
Side by side, per 100 g
| Value | Arnott's | Ritz |
|---|---|---|
| Energy | 2090 kJ (500 Cal) | 2080 kJ (497 Cal) |
| Protein | 2 g | 6.6 g |
| Fat, total | 24.4 g | 24.4 g |
| - saturated | 2.5 g | 10.7 g |
| - monounsaturated | 0 g | - |
| - polyunsaturated | 0 g | - |
| - trans | 0 g | - |
| Carbohydrate | 67.4 g | 61.7 g |
| - sugars | 6.6 g | 7.9 g |
| Dietary fibre | 1.3 g | - |
| Sodium | 654 mg | 688 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each box
Arnott's: see pack
Ritz: WHEAT FLOUR, VEGETABLE OIL (CONTAINS ANTIOXIDANTS (307B, 304)), SUGAR, FRUCTOSE SYRUP, IODISED SALT, BLACK PEPPER (1%), RAISING AGENTS (500, 341, 503), MALTODEX