Cals › Cooking sauces › Compare › MasterFoods Sweet Plum Marinade 375g vs Ottolenghi Kalamata Olive & Harrisa Sauce 350g
MasterFoods Sweet Plum Marinade 375g vs Ottolenghi Kalamata Olive & Harrisa Sauce 350g
Per 100 g, MasterFoods Sweet Plum Marinade 375g has less sodium (669 vs 1120), less saturated fat (0.1 vs 2) than Ottolenghi Kalamata Olive & Harrisa Sauce 350g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
MasterFoods Sweet Plum Marinade 375gMasterFoods
vs
Ottolenghi Kalamata Olive & Harrisa Sauce 350g31% tomatoes
MasterFoods Sweet Plum Marinade 375g leads on
Fat, total (lower)
0.1 vs 13.8 g
saturated (lower)
0.1 vs 2 g
Sodium (lower)
669 vs 1120 mg
Protein (higher)
1.8 vs 0.1 g
Carbohydrate (lower)
7.6 vs 40.2 g
sugars (lower)
4.9 vs 35.9 g
Side by side, per 100 g
| Value | MasterFoods | Ottolenghi |
|---|---|---|
| Energy | 688 kJ (164 Cal) | 696 kJ (166 Cal) |
| Protein | 0.1 g | 1.8 g |
| Fat, total | 0.1 g | 13.8 g |
| - saturated | 0.1 g | 2 g |
| - monounsaturated | 0.43 g | - |
| - polyunsaturated | 0.19 g | - |
| - trans | 0.01 g | - |
| Carbohydrate | 40.2 g | 7.6 g |
| - sugars | 35.9 g | 4.9 g |
| Dietary fibre | 0.1 g | - |
| Sodium | 669 mg | 1120 mg |
| Potassium | 43 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
MasterFoods: Water, Sugar, Plums 13% (from Paste), Thickener (Modified Cornstarch), Salt, Food Acid (Acetic), Chilli, Star Anise 0.5%, Natural Colour (Carmine), Ginger Extra
Ottolenghi: Tomatoes (31%), Concentrated Tomato Juice, Natural Caramelised Onions (17%), Extra Virgin Olive Oil, Tomato Paste, Pitted Kalamata Olives (4%), Capers, Salt, Pa
31% tomatoes