Cals › Cooking sauces › Compare › Chang's Oyster Sauce 280mL vs Lee Kum Kee Gold Label Soy Sauce 500mL
Chang's Oyster Sauce 280mL vs Lee Kum Kee Gold Label Soy Sauce 500mL
Per 100 g, Chang's Oyster Sauce 280mL and Lee Kum Kee Gold Label Soy Sauce 500mL are compositionally close.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Chang's Oyster Sauce 280mL leads on
no measured leads
no measured leads
Side by side, per 100 g
| Value | Chang's | Lee Kum Kee |
|---|---|---|
| Protein | 2.3 g | - |
| Fat, total | 0.12 g | - |
| - saturated | 0.01 g | - |
| Carbohydrate | 16.5 g | - |
| - sugars | 9.7 g | - |
| Sodium | 4000 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Chang's: Water, Sugar, Naturally Brewed Soy Sauce, (Soya,Bean, Water, Salt, Wheat Extract), Sesame Oil,,Vinegar, Vegetable Gum (415)
Lee Kum Kee: see pack