Cals › Cooking sauces › Compare › ASIA SPECIALITIES Japanese Style Teriyaki Stir Fry Sauce 275g vs Passage To Asia Teriyaki Chicken 200g
ASIA SPECIALITIES Japanese Style Teriyaki Stir Fry Sauce 275g vs Passage To Asia Teriyaki Chicken 200g
Per 100 g, ASIA SPECIALITIES Japanese Style Teriyaki Stir Fry Sauce 275g has less sodium (743 vs 893) than Passage To Asia Teriyaki Chicken 200g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
ASIA SPECIALITIES Japanese Style Teriyaki Stir Fry Sauce 275gASIA SPECIALITIES
vs
Passage To Asia Teriyaki Chicken 200gPassage To Asia
Fat, total (lower)
0.3 vs 1.1 g
Sodium (lower)
743 vs 893 mg
Carbohydrate (lower)
30.4 vs 32.5 g
sugars (lower)
23.7 vs 26.1 g
Side by side, per 100 g
| Value | ASIA SPECIALITIES | Passage To Asia |
|---|---|---|
| Energy | 577 kJ (138 Cal) | 577 kJ (138 Cal) |
| Protein | 1.2 g | 1.2 g |
| Fat, total | 0.3 g | 1.1 g |
| - saturated | 0.1 g | 0.1 g |
| - monounsaturated | - | 3.34 g |
| - polyunsaturated | - | 1.18 g |
| - trans | - | 0.01 g |
| Carbohydrate | 32.5 g | 30.4 g |
| - sugars | 26.1 g | 23.7 g |
| Dietary fibre | - | 3.5 g |
| Sodium | 743 mg | 893 mg |
| Potassium | - | 85 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
ASIA SPECIALITIES: see pack
Passage To Asia: Water, Sugar, Gluten Free Soy Sauce (Soy Beans, Rice, Salt, Water), Corn Starch, Japanese Mirin (3%), Ginger, White Vinegar, Natural Colour (Caramel I), Salt, G