Cals › Cooking sauces › Compare › ASIA GREEN GARDEN Green Curry Simmer Sauce 500g vs Passage To India Butter Chicken Curry Paste 150g
ASIA GREEN GARDEN Green Curry Simmer Sauce 500g vs Passage To India Butter Chicken Curry Paste 150g
Per 100 g, Passage To India Butter Chicken Curry Paste 150g has less sugar (10 vs 10.2), less saturated fat (1.7 vs 4), more protein (2.1 vs 0.9) than ASIA GREEN GARDEN Green Curry Simmer Sauce 500g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
ASIA GREEN GARDEN Green Curry Simmer Sauce 500gASIA GREEN GARDEN
vs
Passage To India Butter Chicken Curry Paste 150gPassage To India
Carbohydrate (lower)
11.5 vs 14.2 g
Sodium (lower)
475 vs 1020 mg
Protein (higher)
2.1 vs 0.9 g
Fat, total (lower)
3.5 vs 5.2 g
saturated (lower)
1.7 vs 4 g
Side by side, per 100 g
| Value | ASIA GREEN GARDEN | Passage To India |
|---|---|---|
| Energy | 410 kJ (98 Cal) | 413 kJ (99 Cal) |
| Protein | 0.9 g | 2.1 g |
| Fat, total | 5.2 g | 3.5 g |
| - saturated | 4 g | 1.7 g |
| Carbohydrate | 11.5 g | 14.2 g |
| - sugars | 10.2 g | 10 g |
| Dietary fibre | - | 2.7 g |
| Sodium | 475 mg | 1020 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
ASIA GREEN GARDEN: see pack
Passage To India: Water, Tomato Puree, Sugar, Herbs and Spices, Tomato Paste, Cream Powder (contains Milk), Salt, Corn Starch, Vinegar, Dehydrated Garlic, Food Acid (Citric Acid)